Starters

Soup of the Day - with crusty bread £4.25

A bruschetta with mushrooms and crispy bacon, topped with sliced tomato
and grilled Mozzarella £4.25

Hot cheese potato & herb croquettes served with a tomato,
garlic and onion sauce with parmesan shavings (V) £4.25

Hot Apricot chicken local organic chicken served with red onion chutney and crusty bread £4.75

Old Spot Pork schnitzel with hot potato salad & apple sauce £5.25

Grilled mackerel on a bed of orange salad with crusty bread
or Wheat Free Corn Cakes (GF) £5.90

Moggerhanger Stack Brunch More than a starter!
Rosti potato black pudding bacon and sausage served with an egg cooked to your preference,
with a slice of toast £6.50

Moggerhanger Vegetarian Stack
Rosti potato, mushrooms, grilled tomatoes and beans served with an egg cooked to your preference,
with a slice of toast (V) £5.50

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Main Courses
Tagliatelle creamed with red onion and cheese topped with roasted Mediterranean vegetables
and served with garlic and pesto bread (V)  £9.70

Ham, egg and chips. Specially-selected lightly smoked ham from Suffolk,
served with farm fresh egg and chips (GF) £9.70

Local pork loin, roasted and served on a bed of braised red cabbage with apples,
sultanas, roast potatoes and cider gravy (GF) £9.70

                Giant Yorkshire pudding filled with stufffed chicken, mashed potato fresh vegetables
and English mustard sauce £10.50

Fresh haddock in our own batter served with chips, peas and bread and butter £10.50

Poached rainbow trout fillet topped with a horseradish crust
served with a white wine and butter sauce, spinach and potatoes  £10.50

Confit of local organic duck leg served with cheesy new Potatoes,
red wine sauce and vegetables £11.50

All our dishes are freshly cooked to order.
Variations can be catered for and plainly cooked if you prefer or to cater for dietary requirements.
(V) indicates suitable for vegetarians
(GF) indicates suitable for a gluten free diet

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Sunday Lunch Special
Roast Sirloin of beef, served with roast potatoes, Yorkshire Pudding and fresh seasonal vegetables. £10.95

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Summer Special
Dressed Crab salad boiled egg and coleslaw (GF) £11.50

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Please note that our menus do change regularly and we often have 'specials' on our tables.
All items and pricings listed here should be taken as a guideline only.
All our drinks and lighter snacks can be found on our Tea Room Menu
To book a table, or if you would to like to order your food in advance, Tel: 01767 641007